Introduce yourself

I came to Singapore from Bangladesh in 2012 to work in construction. I love to cook. There’s a supermarket called “Sadia” right next to my dormitory at Tuas, and they have everything I need to make a delicious curry. I usually whip one up for myself at least three times a week. I enjoy cooking because it brings people together. It is also a way for me to stay connected to my family who is far away in Bangladesh.

To me, Home is…

Where my family is. It is where I can do anything. It is the place that cares for me, and provides comfort when I am sad.  

What’s the story behind the dish you are presenting?

My friend, Md Abu Zafar Sadek, will be cooking traditional dishes that reflect the Bangladeshi culture. I see this as an opportunity to share with others my experience living in Singapore over my favourite food.

About Kitchen Movements

Kitchen Movements, a series of events curated by The Party Elves, provides a platform for home chefs to shine and share their dishes. They focus on self taught passionate home cooks who cook with locally sourced, sustainable ingredients. Kitchen Movements hopes to cultivate a community that comes together over a shared love of home cooked food and the belief in a giving community.