What’s For My Dinner?
Food is the universal language in Singapore. In this multicultural society, our love for food transcends boundaries, cultural differences and language barriers. Join My Community Festival on a gastronomic journey with 18 pairs of neighbours, who will be whipping up their signature dishes and sharing about how they connect with their neighbours through food!
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Papaya-ssion is the key to a fruitful life! From planting and weeding to fertilising and harvesting, witness how the father-son duo poured their hearts and sweat into creating a thriving papaya paradise in Bukit Gambir with their bare hands.
Embark on an extraordinary journey of neighbourliness with Sandy Goh, who skilfully orchestrates a dedicated team of 150 volunteers in Bedok Reservoir to comb the food supply chain across the island and ensure that nourishment reaches those who are in need.
A beautiful synchronicity unfolds in the tranquil Pek Kio neighbourhood as Cindy’s evening jogs often coincide with Jasmine’s plant-watering rituals. Catch the vivacious pair to serve up traditional Peranakan foods such as babi pongteh and ayam tempura that are sure to capture your heart and belly.


