With every dumpling filled, pleated and cooked with love and care, it is no wonder why Anan’s Northern Chinese dumplings are both delicious and warming! Join us for a cosy evening as Anan shares her knowledge of making real, authentic dumplings from Northern China.

An enthusiastic homecook who finds comfort in the cooking process, Asya will be serving up delicious and appetising Malay dishes that will transport you to the dining table of a traditional Malay family. You will be asking to takedown all of her recipes by the end of the session!

A harmonious mix of Chinese and Malay cooking techniques and flavours — join Jasmine who will be serving up traditional Peranakan foods such as Kuay Pie Tee and Pong Tauhu Soup that are sure to capture your heart!