Hello! My Cuttlefish and Ear Biscuits Hawker Tan Ming Han at Chai Wee Cuttlefish

Prepare your taste buds for an “ear-istible” treat as we unravel the fascinating tale of a second-generation owner crafting the crispiest cuttlefish and tastiest ear biscuits in town. It’s a feast for your taste buds and a delight for your senses!

About the Programme

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My Chinatown Festival
05, 06, 07, 08, 09, 10, 11, 12, 13, 14, 15, 16, 17, 18, 19, 20 August 2023, 9 am

Behind every hawker stall and shop in Chinatown Complex that has stood the test of time lies a treasure trove of stories and heartfelt experiences. These tales will come into spotlight at My Chinatown Shop Corner Gallery where historical documents, photographs and artefacts are displayed at the shop or hawker stall to tell the stories of these shops. Catch Hawker Chan’s Michelin medals, Er Gu Tang Shui’s traditional stone grinder and many others on display!

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18 August 2023, 7 pm

Poolside chats between Yee Min and Vidhya’s husband evolved into kitchen adventures for the Thomson neighbours as they will be bringing you the traditional Keralan parotta (or prata) and Nadan Kohzi, a traditional dry-roasted chicken curry, in MCF2023. With robust, nuanced and rich flavours, these dishes are sure to be a crowd favourite!