What’s perching at the horseshoe block at Tiong Bahru? Spot life-sized figures of the neighbourhood’s favourite breakfast and hear stories of love and companionship, and camaraderie in this curator’s tour.
Hear from Li Qi as he shares his Tiong Bahru stories. He will be sharing how he got to know his neighbours at Tiong Bahru, and the ideation process behind the beautiful decorations at Moh Guan Terrace.
Li Qi believes in the importance of documenting and capturing community histories – in particular, the stories of minority and displaced groups in land-scarce Singapore. Growing up surrounded by quaint 1930s Art Deco residences in the heritage-rich estate of Tiong Bahru, he developed a keen interest in community heritage from a young age.
To grow his roots in the industry, Li Qi joined My Community in 2020. As a community organiser, he is hard at work co-curating and developing an engaging line-up of programmes for Singaporeans alongside a diverse group of heritage artisans, advocates and practitioners. He continues to be invested in heritage discussions and keeps abreast of heritage discourse.
Sunday, 13 August 2023
Sunday, 13 August 2023
(excluding Eventbrite service fee)
Embark on an “siew-mai-zing” adventure with Chu Shu Kei, a former East Ocean Teochew Restaurant chef, as he showcases the step-by-step process of making various dim sum classics. From the fluffy steamed buns to the delicate dumplings, you will get an up-close view of the intricate precision required to create these culinary masterpieces. Roll up your sleeves and join in the fun!
Kindness is contagious. Started with just one bookshelf and a few books, Holland Village Little Library has blossomed into a hub for novels and neighbourliness. Join Kae Chee, Amrys and their kampong elves in their first anniversary celebration as we immerse ourselves in their love and friendship.
Experience the rich history and cherished stories of Tong Heng, one of Singapore’s oldest and most renowned Chinese bakeries, with fourth-generation matriarch Ana Fong, as she shares the pivotal decisions which define Tong Heng’s enduring legacy and made it a treasured part of Singapore’s culinary landscape.