Uncover the transformation of Chinatown Complex with renowned historian Koh Keng We and its intriguing connection with the shifting dynamics of Chinese identities in Singapore.
Join renowned historian Koh Keng We as he takes you on a captivating journey through the evolution of the Chinatown Complex. Discover the intriguing connections between the complex’s transformation and the shifting dynamics of our Chinese identities. With his wealth of knowledge and witty storytelling, Koh Keng We bring history to life, unravelling the hidden tales and untold stories of this vibrant neighbourhood. Don’t miss this opportunity to gain a deeper understanding of Chinatown’s rich heritage and cultural significance.
Koh Keng We teach business history, migration history, and sometimes Singapore history at NTU. He taught Southeast Asian history at Seoul National University and was formerly a curator at the Dr Shao You-Bao Overseas Chinese Documentation and Research Center in Ohio University Libraries. His other interests include the Malay world, Southeast Asian and World History, comparative religions, economic and social history, and the history/anthropology/sociology nexus.
Saturday, 19 August 2023
(excluding Eventbrite service fee)
From farm to plate, vegetables are great! Follow Chon Teck and his team of hardworking farmers, packers and drivers on a captivating journey from Senai to Singapore as we marvel at how the lion city’s vegetables are grown, harvested, packed and distributed.
Embrace the spirit of auntie fashion where bold patterns, lively prints and cheerful hues combine to create an unmistakable style statement. From floral dresses that bloom with grace to vibrant tops that radiate joy, discover your personal auntie style with Steven Yeo as he shares the evolution of auntie fashion over the past four decades. Make your bold fashion statement now!
Langgar is a community kitchen established in Sikh temples which represents the principle of seva, or selfless service, which is highly regarded in the Sikh faith. Watch the volunteers from Central Sikh Temple come together to prepare and serve vegetarian meals to visitors from the Boon Keng neighbourhood, regardless of race, language and religion.