A passionate home-cook who finds comfort in the cooking process, watch Radhika perform culinary magic in her kitchen with her neighbour-cum-assistant Andrew Lin. The pair will be serving up sumptuous Bengaluru dishes such as pakoda and dal makhana, so delicious that you will be taking down all her recipes by the end of the session.
Together with Andrew, Radhika will be whipping up a traditional Bengaluru dinner for us this year! Indulge in a starter of crispy pakodas, followed by a comforting main course of jeera rice and dal makhana – a favourite in the household. Hear directly from Radhika about how she recreates her mother’s warm homecooked food in Singapore, as well as her journey to making handcrafted sweets! This dinner, she will be delighting our taste buds with a delectable homemade dry fruit sweet in Bengaluru, known as burfi, for a perfect ending. Experience the magic of Bengaluru cuisine as Radhika’s culinary prowess takes centre stage during this unforgettable dining experience.
Get ready to indulge in the exquisite flavours of homemade Bengaluru food as you meet Radhika, a talented homemaker with a passion for culinary artistry. Growing up in an Indian household, Radhika learned the art of cooking from her mother, and her skills have been honed over the years. Today, she takes pride in handmaking Indian sweets with love and care. By controlling the ingredient proportions and selecting the finest ingredients, Radhika creates unique textures and flavours tailored to the preferences of her loved ones. The greatest joy for her is seeing the smiles on the faces of her friends and family when they savour her delectable creations.
Andrew is a dedicated My Community volunteer and a familiar face in the Bukit Panjang neighbourhood. With a deep connection to the area, Andrew has spent a large part of his life in Bukit Panjang. He enjoys engaging with the community, meeting new friends, sharing stories, and fostering connections. As a guide for the My Tanglin Halt tour, Andrew brings his passion for history and community to create memorable experiences for visitors. Prepare to embark on a journey with Andrew as he shares his insights and stories about the vibrant neighbourhood he calls home.
Friday, 11 August 2023
(excluding Eventbrite service fee)
Meet the tight-knit Hadhrami Arab community in Loyang who will be serving up authentic Hadhrami Arab foods, including shakshuka, chicken kuzi and mouhalabia that are sure to capture your heart!
Fancy a round of ping pong? Join Henry Ong as he serves up a smashing good time in Aljunied as he has transformed a humble void deck into a table tennis paradise. From grand slams to friendly matches, prepare your paddles for a ball-tactic adventure filled with fierce competition, camaraderie, and plenty of high-flying ping-pong action. Game on!
Looking for a way to pay it forward? Look no further than the Blessing Booth at Marsiling! From amusing encounters with unexpected donations to the complexities of running the booth, be inspired by neighbours Fitri and Noraisah as they captivate you with boundless love and endless laughter.