Get behind-the-scenes of a traditional Peking Opera with Ping Sheh as they offer an exclusive glimpse into their backstage intricacies which takes performers backstage to frontstage!

Fancy a premium selection of pork belly, perfect for crafting your own succulent char siew? Or some meaty back ribs that will elevate your bak kut the to new heights? From snout to tail, watch legendary butcher Poon Tai Sam deliver a crash course on the different pig cuts and some invaluable tips for buying pork like a seasoned expert.

Hailing from India, both Vandana and Radhika are mothers of a pair of inseparable playmates at a neighbourhood playground. Indulge in Vandana’s authentic Punjabi chole and Radhika’s traditional Gujarati dhokla as they serve up delicious homemade Indian cuisine using fresh and exotic ingredients.